We provide only the highest quality herbs available, many people have experienced the benefits of Pau d'Arco, Ojibway Tea and Stevia a wonderful natural substitute for sugar, these herbal teas and dietary supplements have powerful medicinal properties and are used holistically in the aid and treatment of many serious diseases. Our Pau d'Arco is the highest quality available in North America , it is triple tested, in the lab for authenticity and contaminates, by IBAMA, issued certificates of authenticity and then inspected by customs and the FDA.
Professor Walter Accorsi and Dr. Theodoro Meyer, the two modern discoverers of the healing power of pau d'arco, assess the herb to be the bearer of great medicinal powers. Doctors and healing specialists throughout the world now recommend pau d'arco tea for the treatment of many diseases. Pau d'arco has shown that it may hold the secret for the successful treatment of cancer, Dr Daniel B. Mowry, PhD, states in his widely published article on pau d'arco that "whole Lapacho has produced clinical anti-cancer effects without side effects." Medical practioners in South America have used pau d'arco as a primary treatment for cancer for many decades.
Our Stevia is also the highest quality on the market, with a Min. Rebaudioside A content of 80%. Stevia was Originally found growing wild in the highlands of Paraguay, stevia herb is the sweetest substance on earth. Known to the natives as Khaa Jee but more commonly referred to as stevia . Stevia can sweeten any drink with no calories, no carbohydrates, no tooth decay and is diabetic safe. Stevia nourishes the pancreas and does not raise blood glucose levels, making it not only safe for diabetics but also beneficial. It does not contain the negative side effects reported with the use of artificial sweeteners including aspartame, or those associated with refined sugar, making it an ideal choice for someone fighting cancer. Since there are no calories or carbohydrates, stevia is also an excellent weight loss aid.
The herbs in our Ojibway and Sweet-fern teas are organically grown and ethically wild-crafted, picked at their medicinal peak to ensure you are getting only the best, most effective tea possible, Ojibway Tea comes from an Ojibway Medicine Man. In 1923 a nurse, Rene Caise observed that one of her doctor's patients a woman with terminal cancer made a complete recovery. Inquiring into the matter Rene found that the woman had cured herself with a herbal tea remedy (essiac) which was given to her by an Ojibway Indian herbalist. Rene visited the medicine man, and he gladly and freely presented her with his tribe's formula. The Ojibway formula consists of four herbs that proved to be medically potent. They were blended and cooked in a fashion which caused the concoction to have greater curative power than any of the four herbs by themselves.
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